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Tourism Studies 23
2020-09-30 発行

Collaborative development of fruits dessert by a local community and students : A case report

地域との協働によるスイーツ商品開発の事例報告
TAKEDA, Akihiro Faculty of Tourism 和歌山大学研究者総覧 researchmap
Ibe, Konomi
Tsubota, Maui
Kumiko , Yamamoto
FullText File
AA12438820.23.103.pdf 1.29 MB
Self DOI
10.19002/AA12438820.23.103
About This Article
Language
jpn
Start Page
103
End Page
107
Keywords
地域協働
商品開発
内発的動機
Keywords Alternative
collaboration
product development
intrinsic motivation
Category (Wakayama)
680 Transportaion Services. Tourism
Text Version
publisher
AA12438820.23.103.pdf 1.29 MB
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